Chile
Chorizo and potato empanadas make an easy, enticing spring meal
Chorizo, Yukon Gold potatoes and chile peppers combine to make these easy, flavorful empanadas.
Spring is here, and I can’t wait to get outside and enjoy the sunshine. My bike is already at the ready in the backseat of my car, awaiting the days when I can hop onto a bike path or trail after work and ride with the wind on my face and setting sun... [4971 chars]
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Guest Posts by Easy Branches
