Chile
Homemade Blackberry Syrup
This chile-infused blackberry syrup is slow-burning, sweet and spicy, and homemade. Inspired by a recipe in the September 2007 issue of Gourmet Magazine, it’s great in spritzers, over pancakes, in oatmeal, and on and on. Continue reading Homemade Bla
The next time you have blackberries on hand, please make this recipe. It doesn't lake long, and you are left with enough sweet & spicy, chile-infused blackberry syrup to keep your taste buds ting… [+2136 chars]
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