Mexico
Mexico City's Elena Reygadas, 'best female chef' in the world, has plans for so much more
Elena Reygadas of Mexico City's Rosetta eats off the Las Vegas Strip with L.A. Times Food columnist Jenn Harris and discusses how being the world's best female chef could be a good thing.
Ongoing Series Columnist Jenn Harris joins your favorite celebrities to explore their go-to cuisines and restaurants in Los Angeles. Read more
Elena Reygadas did not want to eat at the omakase restaurant run by a world renowned chef from Japan. The M... [13403 chars]