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From Pop-Tarts to Happy Meals, a food writer recreates American classics with an Asian flavor

While the restaurant world diversifies, Taiwanese American food creator Frankie Gaw saw American grocery stores still stocked with the same ingredients and flavors from decades ago. So, he came up with his own versions of Cheerios and Pop-Tarts.

By: NPR

  • Jun 03 2024
  • 33
  • 3100 Views

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