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Peru celebrates 2 decades of a fast-growing breed of guinea pigs eaten as a delicacy

Peru is celebrating two decades since the creation of a genetically modified breed of guinea pig, a rodent whose meat has formed a part of the diet of people in the Andean nation for thousands of years.

By: WDIV ClickOnDetroit

Nov 01 2024
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Peru celebrates 2 decades of a fast-growing breed of guinea pigs eaten as a delicacy — Peru celebrates 2 decades of a

A Peru Guinea Pig stands at an agricultural research farm where breeding animals are raised for distribution to farms across the country, in Lima, Peru, Thursday, Oct. 3, 2024. Peruvian guinea pigs, locally known as 'cuy,' have been traditionally rai... [2136 chars]

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